TOP FIVE FOODS TO TRY BEFORE YOU DIE.

1.Ant Eggs soup – Laos:

A traditional dish of some Nordic countries, the Lutefisk is an aged stockfish or dried whitefish treated with lye.
Photo Source : blooming radishes

2.Baby mice wine – China and Korea:

The baby mice wine is said to be packed with health benefits, but it might be only good for those who like the taste of raw gasoline.
Photo by: Always Foodie

3.Fruit bat soup – Guam, Micronesia and Africa : Fruit bats are boiled with ginger and onion, served and eaten just like any other soup. Africa’s version is blamed to be one of the causes of Ebola in Guinea.
Photo by : Chris Goulet

4.Crocodile meat – Australia, Southeast Asia and Africa : Crocodile meat contains high protein and low fat. The taste might differ depending on how you cook it like grilling and frying.
photographer:hubag bohol

5.Dung Beetle – India: Dung beetles live in fresh cow dung but when used for cooking, they are first cleaned by removing their abdomens. Then, they are dehydrated, seasoned, and cooked often with pork and vegetables.

Photo Source :Sa-Venues